Directions: Brush both sides of the meat with this sweeter jerk sauce during the last 5-6 minutes of cooking. Grace Jerk BBQ Sauce can also be added to casseroles, stews, or stir fry dishes, and it can be used as a condiment or as a dip.
Ingredients: Water, white sugar, tomato paste, white vinegar, onions, salt, brown sugar, canola oil, spices (contains thyme and allspice), shallots, modified corn starch, dijon mustard (water, mustard seed, distilled vinegar, salt, white wine, citric acid, tartaric acid, pectin spices), soy sauce (water, soya beans, wheat flour, salt), garlic peppers (contains pimento), ginger, gerbs, onion powder, garlic powder, concentrated lime juice (may contain sulfites), dehydrated scallions, potassium sorbate
