Grace Jerk Marinade is your all-in-one jerk. Simply put onto your raw meat, marinate for at least one hour and you are ready to cook in an oven, on the grill, or stovetop.
Tip: Brush on additional jerk marinade during cooking for extra flavor!
Ingredients: Water, soy sauce (water, wheat flour, soybeans, salt, sodium benzoate), scallions, concentrated orange juice, brown sugar, salt, hot peppers, onions, spices, brown vinegar, canola oil, garlic, glucose, concentrated lime juice (contains sulfites), tomato paste, dijon mustard (water, vinegar, mustard seeds, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice), garlic powder, herbs, ginger, cocoa powder, xanthan gum, caramel color, onion powder, potassium sorbate, spice extract, citric acid.